Preparation | Cooking | Start to finish |
---|---|---|
30 min. | 35 min. | 1 hour 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,853 Kcal or 16,132 Kj | 40 gr | 270 gr | 273 gr |
193 % | 15 % | 25 % | 41 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
71 Kcal or 297 Kj | 1 gr | 5 gr | 5 gr |
4 % | <1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
257 Kcal or 1,076 Kj | 3 gr | 18 gr | 18 gr |
13 % | 1 % | 2 % | 3 % |
Vegetable stock: You can get more informations, or check-out other recipes which use it, for example: Chinese Soup, Melt-in-the mouth meat and vegetables in a sealed casserole, Pork medallions with "full" turnips, Late Winter Soup with Fresh Spinach, Stuffed cabbage leaves, ... All | |
Endives (head of chicory): You can check-out other recipes which use it, like for example: Thin endive tart, Comtoise endive salad, How to prepare endives , Endive and walnut salad, Flamiche, ... All | |
Beer: You can check-out other recipes which use it, like for example: Gratin du Nord, Ch'ti mussel tarts, Carbonnade, Welsh (French Welsh Rarebit), ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Pumpkin (or potimarron) soup, Rabbit civet "à la normande", Sautéed turmeric chicken with mushrooms, Creamy rice with green asparagus and sorrel , Tandoori-flavoured chicken with leeks, ... All |
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