Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
52 min. | 2 hours 10 min. | 20 min. | 3 hours 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,928 Kcal or 33,193 Kj | 90 gr | 1,118 gr | 344 gr |
294 % | 26 % | 78 % | 39 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
257 Kcal or 1,076 Kj | 3 gr | 36 gr | 11 gr |
10 % | 1 % | 3 % | 1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
220 Kcal or 921 Kj | 3 gr | 31 gr | 10 gr |
8 % | 1 % | 2 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Coconut sweetcrust pastry, Hazelnut and orange cake, Toasted almond cake, Langoustine sabayon tart, Biscuit de Savoie sponge cake, ... All | |
Chestnut flour: You can check-out other recipes which use it, like for example: Chestnut and hazelnut biscuits, Clementines and chestnuts entremet, Cookies of the Camisards, Rolled chestnut and apple brioche, Chestnut cake, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Kouign-amann brioche, Tatin apples with mascarpone cream, Caramelized pear custard tart, Potatoes with bacon and herbs, Bechamel sauce, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Rice pudding (riz au lait), Butter cream, Plum tart, Quick Strawberry Millefeuille, Eton mess, ... All |
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