Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
39 min. | 35 min. | 35 min. | 1 hour 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,843 Kcal or 16,090 Kj | 58 gr | 403 gr | 222 gr |
142 % | 17 % | 28 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
466 Kcal or 1,951 Kj | 7 gr | 49 gr | 27 gr |
17 % | 2 % | 3 % | 3 % |
Per cookie | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
192 Kcal or 804 Kj | 3 gr | 20 gr | 11 gr |
7 % | 1 % | 1 % | 1 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Shortcrust pastry (pâte brisée), Linzer torte, Tomatoes Provençal, Leek and egg frichti, Choux pastry (pâte à choux), ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Mouna, Linzer torte, Chocolate madeleines, Toasted-flour biscuits, Grated potato cakes, ... All | |
Rolled oats: You can check-out other recipes which use it, like for example: Moist cereal bars, Oat shortbread biscuits, Tyrolean apple crumble, Oatmeal cake, Canadian apple crumble, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Gingerbread, Oatmeal and apple cookies, Tyrolean apple crumble, Flaky brownie brioche, Soft apple cookies, ... All |
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