Last modified on: October 5th 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 10 min. | 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,432 Kcal or 14,369 Kj | 59 gr | 113 gr | 306 gr |
172 % | 23 % | 11 % | 46 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
160 Kcal or 670 Kj | 3 gr | 5 gr | 14 gr |
8 % | 1 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
286 Kcal or 1,197 Kj | 5 gr | 9 gr | 26 gr |
14 % | 2 % | 1 % | 4 % |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Warm Leek and Potato Salad, Cubed salad, Greek salad with chicken, Jerusalem artichoke salad, Corn salad with croutons, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Roasted leeks with pesto, Spinach and hard-boiled egg gratin, Spinach on toast with bechamel, Caesar salad, Langres-style spinach, ... All | |
Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Rice and zucchini salad with paprika, Mixed salad with curry mayo, Tomato ladybirds, Piedmont salad, Crunchy courgette and mushroom salad, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: How to slow cook meat, Cassoulet, Breton style shellfish and vegetable soup, Thaï rice with small vegetables, Seven-hour lamb, ... All |
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