Last modified on: October 12th 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
27 min. | 45 min. | 1 hour 12 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,195 Kcal or 30,124 Kj | 75 gr | 1,071 gr | 291 gr |
266 % | 21 % | 75 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
193 Kcal or 808 Kj | 2 gr | 29 gr | 8 gr |
7 % | 1 % | 2 % | 1 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,398 Kcal or 10,040 Kj | 25 gr | 357 gr | 97 gr |
89 % | 7 % | 25 % | 11 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Diplomat cream, Hazelnut and orange cake, Pistachio cream, Gnocchi alla romana, Soft apple cookies, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Black sesame flan, Valay-Brest, Quince jelly, Stewed rhubarb, Pogne de Romans, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Génoise (Genoa sponge), Pogne de Romans, Pistachio "Financiers", Panettone, Fish fillet with preserved lemons, ... All | |
Baking powder: You can get more informations, or check-out other recipes which use it, for example: Grapefruit moelleux, Gâteau Basque , Chocolate cake, Caramelized apple "moelleux" cake, Potato Waffles with Smoked Salmon, ... All |
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