Preparation | Cooking | Start to finish |
---|---|---|
10 min. | 48 min. | 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,285 Kcal or 13,754 Kj | 149 gr | 229 gr | 541 gr |
164 % | 57 % | 22 % | 82 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
97 Kcal or 406 Kj | 4 gr | 7 gr | 16 gr |
5 % | 2 % | 1 % | 2 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,643 Kcal or 6,879 Kj | 75 gr | 115 gr | 271 gr |
82 % | 29 % | 11 % | 41 % |
Endives (head of chicory): You can check-out other recipes which use it, like for example: Endive and walnut salad, Endives , Flamiche, Endives "bonne femme", Endive and cheese salad with croutons, ... All | |
Quiche filling mixture: You can get more informations, or check-out other recipes which use it, for example: Leek and fresh tuna tart, Two-cheese quiche, Salmon and spinach quiche, Deep leek and potato quiche, Filo leeks and cheese tart, ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Small cheese and bacon rolls , Chicken and mushroom pie, Leek and artichoke tart à la piémontaise, Mini palmiers, Apple Pie, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Stuffed mushrooms au gratin, Endives , Gratin of beet tops and potatoes, Spinach Mornay, Duck Parmentier, ... All |
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