Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 25 min. | 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
423 Kcal or 1,771 Kj | 24 gr | 24 gr | 26 gr |
16 % | 7 % | 2 % | 3 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
77 Kcal or 322 Kj | 4 gr | 4 gr | 5 gr |
3 % | 1 % | <1 % | 1 % |
Per custard | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
85 Kcal or 356 Kj | 5 gr | 5 gr | 5 gr |
3 % | 1 % | <1 % | 1 % |
Broccoli: You can check-out other recipes which use it, like for example: Quartet of brassicas with cream , Warm broccoli and Tuna Salad, Veal Chop With Assortment of Vegetables, Sliced chicken with mushrooms and broccoli, Potato and broccoli gratin, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate mug cake, Tagliatelle with cockles, Pan-fried fish fillets, braised cabbage with Noilly Prat, Sea bass with coriander cream en papillote, Sauce Normande (for fish), ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Sesame cookies, "Moelleux" cake batter, Amandier (gluten-free almond cake), French Family Cake, Far Normandy-Brittany, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Verrine of avocado mousse and crab, Sausage rougail, Penne with Mushrooms, Tahitian style fish, Baked Mont d'Or with diced mixed vegetables, ... All |
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