Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
35 min. | 25 min. | 1 hour |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,040 Kcal or 16,915 Kj | 137 gr | 18 gr | 380 gr |
202 % | 53 % | 2 % | 58 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
297 Kcal or 1,243 Kj | 10 gr | 1 gr | 28 gr |
15 % | 4 % | <1 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
337 Kcal or 1,411 Kj | 11 gr | 2 gr | 32 gr |
17 % | 4 % | <1 % | 5 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Crème de foie gras, Chicken with spinach in a cream sauce , Flamiche, Mushrooms on toast, French style, Creamy cauliflower with smoked salmon, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Oven omelette, Small cheese and bacon rolls , Chicken pie, Crispy spinach rolls, bread-crust quiche, ... All | |
Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Montlebon toast, Courgettes (zuchinis) , Fried cheese toasties with avocado, Mozzarella pasta bake, Gnocchi alla romana, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Chocolate and matcha tea biscuits, Lime meringue tart, Strawberry, kiwi and mascarpone verrines, Pistachio tiramisu, Eggs en Cocotte à la Française, ... All |
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