Last modified on: September 28th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
38 min. | 53 min. | 1 hour 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,777 Kcal or 24,187 Kj | 119 gr | 175 gr | 512 gr |
214 % | 34 % | 12 % | 57 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
165 Kcal or 691 Kj | 3 gr | 5 gr | 15 gr |
6 % | 1 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
481 Kcal or 2,014 Kj | 10 gr | 15 gr | 43 gr |
18 % | 3 % | 1 % | 5 % |
Courgette: You can get more informations, or check-out other recipes which use it, for example: Tagliatelle and courgette spaghetti, carbonara style, Ratatouille, Crunchy spring salad, Crunchy courgette and mushroom salad, Vegetable tartare, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Chorba, Duo of slow-cooked pork, Seven-hour lamb, Couscous, Chicken nems, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Rice and peas, Pork escalope with mushrooms and sage cream, Little vanilla, clementine and chestnut verrines, Bisto-style canapés, Polenta with spinach and soft-poached egg, ... All | |
Cured ham: You can check-out other recipes which use it, like for example: Sautéd mushrooms with spring onions and cured ham, Saltimbocca, Surprise eggs, Mediterranean toast, Pasta with pesto and preserved tomatoes, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)