Last modified on: November 2nd 2016
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
27 min. | 1 hour | 40 min. | 2 hours 7 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,510 Kcal or 10,509 Kj | 31 gr | 336 gr | 116 gr |
93 % | 9 % | 23 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
166 Kcal or 695 Kj | 2 gr | 22 gr | 8 gr |
6 % | 1 % | 2 % | 1 % |
Apple: You can check-out other recipes which use it, like for example: Apple Tatin Terrine, Oatmeal and apple cookies, Alsatian apple tart, Apple macaronade, Cochelin d'Evreux, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Toasted almond cake, Chocolate and matcha tea biscuits, Cookies of the Camisards, Flaky brownie brioche, Hollandaise sauce, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Grandma Solange's biscuits, Salad greens and small omelette, How to prepare cockles, Pear, grapefruit and pistachio tart, French onion soup, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Clafoutis batter, Choux pastry (pâte à choux), Liège waffles, Pesto crackers, Ciabatta, ... All |
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