Last modified on: June 13th 2018
Keywords for this recipe:Preparation | Start to finish |
---|---|
7 min. | 7 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
334 Kcal or 1,398 Kj | 17 gr | 138 gr | 32 gr |
12 % | 5 % | 10 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
101 Kcal or 423 Kj | 5 gr | 42 gr | 10 gr |
4 % | 1 % | 3 % | 1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
84 Kcal or 352 Kj | 4 gr | 35 gr | 8 gr |
3 % | 1 % | 2 % | 1 % |
Bread: You can get more informations, or check-out other recipes which use it, for example: Scrambled eggs with butter-fried bread and fresh spinach, Welsh (French Welsh Rarebit), Baked leek and Camembert slices, bread-crust quiche, Smoked eggs, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Turmeric risotto, Mushroom Pancakes au Gratin, Salade Niçoise, Green parsley sauce, Leek and fresh tuna tart, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Mediterranean toast, Souda salad, Italian style gratin, Chicken and Avocado Salad, Four-tier glasses, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Polenta parmentier, Pea risotto "Mantecare", Spinach and chick peas "à la milanaise", Warm scallop and cabbage salad, Tender tuna, ... All |
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