Last modified on: July 4th 2018
Keywords for this recipe:Preparation | Start to finish |
---|---|
16 min. | 16 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
9,793 Kcal or 41,001 Kj | 119 gr | 1,104 gr | 545 gr |
490 % | 46 % | 104 % | 83 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
458 Kcal or 1,918 Kj | 6 gr | 52 gr | 25 gr |
23 % | 2 % | 5 % | 4 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Nanou's apple and almond cake, Little lemon biscuits, Cornmeal baps for Anne, Apple and almond cake, Fillet of salmon meunière, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Montbenoit's canapés, Apple Batter Puddings, Hearty leek and sprout soup, Chocolate rolls (petits pains), Potato Waffles with Smoked Salmon, ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Marzipan (almond paste), Gâteau Nantais, Hazelnut and orange cake, Viennese Shortbread, Brioche slices with almond cream, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Gâteau Nantais, Chestnut moelleux, Caribbean upside-down cake, Chestnut and hazelnut biscuits, Stuffed baguette , ... All |
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