Preparation | Cooking | Start to finish |
---|---|---|
15 min. | 15 min. | 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,249 Kcal or 5,229 Kj | 20 gr | 154 gr | 62 gr |
62 % | 8 % | 15 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
106 Kcal or 444 Kj | 2 gr | 13 gr | 5 gr |
5 % | 1 % | 1 % | 1 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Kouign-amann brioche, Apple and almond cake, Arizona cupcakes, Celeriac and sesame soup, Gratin slices with spinach, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Caramelised walnuts, Cherry clafoutis, Apple crisps, Four quarters, Brioche Tatin, ... All | |
Cornflour: You can get more informations, or check-out other recipes which use it, for example: Du Barry soup, Pistachio cream, Rabbit civet "à la normande", Spicy roast cauliflower gratin, Blanquette of veal, ... All | |
Clementines: You can check-out other recipes which use it, like for example: Clementine Creamy, Citrus crunch, Little vanilla, clementine and chestnut verrines, Clementine Chantilly, European glass, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)