Fish "à la Bordelaise"

A recipe from
76K4.3 February 20th 2019
Fish "à la Bordelaise"
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For 4 fillets, you will need:


PreparationCookingStart to finish
33 min.34 min.1 hour 7 min.

Step by step recipe


The breadcrumb topping can be prepared in advance as it keeps and freezes well.
From this basic recipe many variations are possible: red wine instead of white, coriander or chervil instead of parsley, etc.
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April 18th 2024.