Around the bread oven
24 recipes available
Cakes and pastries
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Kugelhof for Nanou : Traditionnal Alsatian cake.
Pastries
Viennoiseries (sweet breads, buns)
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Chocolate rolls (petits pains) : Real chocolate rolls. -
French croissants and chocolate rolls : The most famous viennoiseries. -
Milk rolls : Soft sweet bread with butter and milk. - -
Old style brioche : Brioche with a slight taste of leaven.
Sauces
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Tomato sauce for pizzas : A tomato sauce with herbs.
Amuses-bouches (small appetisers and aperitif snacks)
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Mixed seed grissinis : Litlle crusty bread sticks.
Breads
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Burger buns -
Ciabatta : Small soft Italian breads. -
Cornmeal baps for Anne -
French baguettes : Crunchy crust and light crumb. -- -
Leavened bread : The real taste of bread. - -
Naan : Indian bread. -
Natural leaven - -
New leavened bread : A softer leavened bread. -- -
Ocean bread : Bread made with sea water, with no added extra salt. - -
Pitta bread : Lebanese bread. -
Sandwich bread : Canapé bread. -
Special breads : Many kind of breads. -
Surprise bread : Little sandwiches in a big loaf.
Miscellanous
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Fougasse with bacon and Comté : Rich Mediterranean bread. -
Sausage in brioche : Smoked sausage baked in a brioche. -
Tomato preserve
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![[Pizza dough]](/images/vignettes_30/104.jpg)