Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 9 min. | 15 min. | 1 hour 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,550 Kcal or 10,676 Kj | 210 gr | 49 gr | 167 gr |
128 % | 81 % | 5 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
144 Kcal or 603 Kj | 12 gr | 3 gr | 9 gr |
7 % | 5 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
638 Kcal or 2,671 Kj | 52 gr | 12 gr | 42 gr |
32 % | 20 % | 1 % | 6 % |
Mussels: You can check-out other recipes which use it, like for example: Paella, Quiche Bretonne, Paimpol salad, Mussels with beurre d'escargot, Mussels marinière, ... All | |
White cabbage: You can get more informations, or check-out other recipes which use it, for example: Roast cabbage with lemon, Marinated tuna and cabbage, Lemony cabbage and potato salad, Pan-fried fish fillets, braised cabbage with Noilly Prat, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Beurre blanc sauce, Celeriac in cream and mustard sauce, Bisto-style canapés, Double raspberry tartlets, Scallops with sorrel and Noilly Prat, ... All | |
Onion: You can get more informations, or check-out other recipes which use it, for example: Chicken with rice and leeks, Vegetable stock, Chicken "cantina", Vegetable rosette tart, Italian style gratin, ... All |
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