Last modified on: January 22th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
11 min. | 15 min. | 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,068 Kcal or 4,472 Kj | 88 gr | 150 gr | 108 gr |
53 % | 34 % | 14 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
164 Kcal or 687 Kj | 14 gr | 23 gr | 17 gr |
8 % | 5 % | 2 % | 3 % |
Per slices | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
267 Kcal or 1,118 Kj | 22 gr | 37 gr | 27 gr |
13 % | 8 % | 4 % | 4 % |
Cooked chicken: You can get more informations, or check-out other recipes which use it, for example: Chicken Brussels pie, Potimarron (chestnut pumpkin) "au gratin", Avocado, artichoke and chicken salad, Chicken and Avocado Salad, Gratin of chicken with rice and sautéed mushrooms, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Alpine gratin, Apple macaronade, Clafoutis batter, Quick prawn curry, Chocolate cream, ... All | |
Tahini (sesame paste): You can check-out other recipes which use it, like for example: Green parsley tahini sauce, Lebanese-style chickpea salad, Hummus, Ali Baba bread, Turnip and sesame puree (tahina) soup, ... All | |
Cheese: You can check-out other recipes which use it, like for example: The strange gratin, Potato and cheese pie, Warm cauliflower salad with two cheeses, Crispy potato galette with leeks, Asparagus and spinach gratin, ... All |
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