Preparation | Cooking | Start to finish |
---|---|---|
8 min. | 42 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,900 Kcal or 12,142 Kj | 39 gr | 270 gr | 185 gr |
145 % | 15 % | 25 % | 28 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 1 gr | 8 gr | 6 gr |
5 % | <1 % | 1 % | 1 % |
Onion: You can get more informations, or check-out other recipes which use it, for example: Fish in white wine, Tartiflette, Leek and Jerusalem artichoke soup, Montagnon rice, Gratin Parmentier, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Mushroom bourguignon, Fish in white wine, Traditional nutty choc-chip cookies, Rice pudding with fruit and nuts, Pork Chops with Rosemary, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Chocolate orangettes for Erika, Creamy asparagus and meat timbale, French toast "cordon bleu", Gratin Parmentier, Fish in a seed crust, ... All | |
Thyme: You can get more informations, or check-out other recipes which use it, for example: Fried eggs with tomatoes, Courgettes (zuchinis) , Triple-Cheese Pumpkin Gratin, Auvergne gratin, Roasted leeks with pesto, ... All |
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