Last modified on: April 5th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
29 min. | 1 hour 7 min. | 1 hour 36 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,208 Kcal or 13,431 Kj | 58 gr | 270 gr | 256 gr |
160 % | 22 % | 25 % | 39 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
134 Kcal or 561 Kj | 2 gr | 11 gr | 11 gr |
7 % | 1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
535 Kcal or 2,240 Kj | 10 gr | 45 gr | 43 gr |
27 % | 4 % | 4 % | 6 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Potato and broccoli gratin, Mini Mont d'Or fondue with "spuds in blankets", Roast potatoes "à la provençale", Ardennes Salad, Potato gratin, ... All | |
Onion fondue: You can get more informations, or check-out other recipes which use it, for example: Rosemary steamed fish, Eggs in tomato shells, Eggs meurette, Montlebon toast, Loaf for "les filles'", ... All | |
Chicken stock: You can check-out other recipes which use it, like for example: Turmeric risotto, Risotto-style celeriac, Mussels with arroz negro, Soup Cornouaillaise, Hearty leek and sprout soup, ... All | |
Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Roast beef "like they do it in Santa Fe", Involtini-Style Filet Mignon , Tartiflette, Potted meat (rillettes), Sunday night pasta, ... All |
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