Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
12 hours 57 min. | 12 hours 57 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
709 Kcal or 2,968 Kj | 109 gr | 68 gr | 0 gr |
35 % | 42 % | 6 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
52 Kcal or 218 Kj | 8 gr | 5 gr | 0 gr |
3 % | 3 % | <1 % | 0 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
177 Kcal or 741 Kj | 27 gr | 17 gr | 0 gr |
9 % | 11 % | 2 % | 0 % |
Fish fillet: You can check-out other recipes which use it, like for example: Nicholas's fish, Pan-fried fish fillets, braised cabbage with Noilly Prat, Cod loin with saffron, Fish terrine with spinach and tomatoes, Fish fillet with preserved lemons, ... All | |
Lime: You can get more informations, or check-out other recipes which use it, for example: Flambéd bananas , Mixed salad stack, Avocado with Sautéed Prawns , Mascarpone fondant with two lemons, Confit Victoria pineapple with honey and spices, ... All | |
Chives: You can get more informations, or check-out other recipes which use it, for example: Quail egg canapés, Herb salad, Eggs meurette, Prawn salad with a crunch, Crunchy spring salad, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Pasta with cherry tomatoes, olives and feta cheese, Purple artichokes braised in white wine, Bacon and cabbage omelette, Potimarron and leek soup, Bruschetta, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)