Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
12 hours 57 min. | 12 hours 57 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
709 Kcal or 2,968 Kj | 109 gr | 68 gr | 0 gr |
35 % | 42 % | 6 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
52 Kcal or 218 Kj | 8 gr | 5 gr | 0 gr |
3 % | 3 % | <1 % | 0 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
177 Kcal or 741 Kj | 27 gr | 17 gr | 0 gr |
9 % | 11 % | 2 % | 0 % |
Fish fillet: You can check-out other recipes which use it, like for example: Curried tuna cubes, Fish fillet in express cooking envelope, Fish Mousselines, Crunchy little pieces of fish, Erika's ceviche, ... All | |
Lime: You can get more informations, or check-out other recipes which use it, for example: Key Lime Pie for Jeremy, Cauliflower coconut curry, Citrus syrup, Chinese style chicken, "Land and sea" kebabs, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Couscous, Seven-hour lamb, Boeuf (beef) bourguignon, Confit of carrots with bacon, Baked Mont d'Or with diced mixed vegetables, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Grilled ham and bechamel sandwiches, Cajun-style lentil salad, Leek and egg frichti, Marchand de vin sauce, Chicken and mushroom brik rolls, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)