Last modified on: November 25th 2020
Keywords for this recipe:Preparation | Start to finish |
---|---|
2 min. | 2 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,047 Kcal or 4,384 Kj | 21 gr | 118 gr | 55 gr |
52 % | 8 % | 11 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
455 Kcal or 1,905 Kj | 9 gr | 51 gr | 24 gr |
23 % | 3 % | 5 % | 4 % |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Almond mug cake for Mary, Checkerboard biscuits, Santiago Cake, Apple and almond cake, Amaretti, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Santiago Cake, Clementine confectioner's custard, Naan, Passion fruit jellies, Gravlax, ... All | |
Egg white: You can get more informations, or check-out other recipes which use it, for example: Marzipan (almond paste), Nougat, Peach and verbena feuilleté, Oat financiers for Louise, Croute à thé, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)