Preparation | Cooking | Start to finish |
---|---|---|
31 min. | 20 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,980 Kcal or 8,290 Kj | 86 gr | 268 gr | 326 gr |
99 % | 33 % | 25 % | 49 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
84 Kcal or 352 Kj | 4 gr | 11 gr | 14 gr |
4 % | 1 % | 1 % | 2 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
660 Kcal or 2,763 Kj | 29 gr | 89 gr | 109 gr |
33 % | 11 % | 8 % | 16 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Courgette tart with mint, Millefeuille, Thin cherry tomato and pesto tart, Caramelised apple pie, Vol-au-vent cases, ... All | |
Feta: You can get more informations, or check-out other recipes which use it, for example: Cretan-style salmon , Cretan Bread, Feta in olive oil with herbs, Mediterranean toast, Moussaka, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Quick chicken curry, Cream sauce with Vin Jaune, Clementine Chantilly, Mushroom tart, Ramekins of duchess potatoes, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Crispy prawn rolls, Gratin "grilled inside", Baby broad beans and peas with rice and mascarpone , Crunchy spring salad, Lebanese Tabbouleh, ... All |
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