Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 1 hour | 1 hour 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,047 Kcal or 29,504 Kj | 116 gr | 1,461 gr | 573 gr |
352 % | 45 % | 138 % | 87 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
125 Kcal or 523 Kj | 2 gr | 26 gr | 10 gr |
6 % | 1 % | 2 % | 2 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,349 Kcal or 9,835 Kj | 39 gr | 487 gr | 191 gr |
117 % | 15 % | 46 % | 29 % |
Apple: You can check-out other recipes which use it, like for example: Brioche Tatin, Quince and apple compote, Baked apples from St Aubin le Vertueux, Apple semelles (flat apple tarts), Canadian apple crumble, ... All | |
Shortcrust pastry (pâte brisée): You can get more informations, or check-out other recipes which use it, for example: Gisèle's Pasties, French custard tart, Salmon and leek fondue tart, Paté en croute (terrine in a pie crust), Mexican tart, ... All | |
Stewed apple (compote): You can get more informations, or check-out other recipes which use it, for example: Amiens macaroons, Apple and blackcurrant tarts, Linzer torte, Apple semelles (flat apple tarts), Apple and pear tart, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Potato gratin, Rice à la grecque, Cream and herb dressing, Potimarron and Parmesan tart, New tiramisu, ... All |
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