Preparation | Start to finish |
---|---|
13 min. | 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
640 Kcal or 2,680 Kj | 7 gr | 18 gr | 60 gr |
24 % | 2 % | 1 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
221 Kcal or 925 Kj | 2 gr | 6 gr | 21 gr |
8 % | 1 % | <1 % | 2 % |
Cream: You can get more informations, or check-out other recipes which use it, for example: "BN style" chocolate-filled biscuits, Crunchy verrines, Tartiflette, Pan-fried salmon with white cabbage, Leek and egg frichti, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Spinach on toast with bechamel, Norwegian tartines, Scrambled eggs and leeks on toast, Endives , Shiitake eggs, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Parcels of fish fillet in spinach, Kalamata Salad, Lemony cabbage and potato salad, Belle-helene in a glass, Greek-style stuffed courgettes, ... All | |
Herbs of your choice: You can check-out other recipes which use it, like for example: Crunchy salad, Thin summer tart "à la grecque", Rice and purple-sprouting broccoli salad, Warm scallop and cabbage salad, Bistro-style cabbage salad, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-19)