Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
36 min. | 30 min. | 45 min. | 1 hour 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,960 Kcal or 20,767 Kj | 60 gr | 563 gr | 274 gr |
248 % | 23 % | 53 % | 41 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
248 Kcal or 1,038 Kj | 3 gr | 28 gr | 14 gr |
12 % | 1 % | 3 % | 2 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,960 Kcal or 20,767 Kj | 60 gr | 563 gr | 274 gr |
248 % | 23 % | 53 % | 41 % |
Apple: You can check-out other recipes which use it, like for example: Toffee apple upside-down cake, Tyrolean apple crumble, Apple macaronade, Apple charlotte with toasted brioche, Bonnevaux apple tart, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Citrus tart, Corsican tarts, Pets de nonne, Almond macaroon cake, Génoise (Genoa sponge), ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Chaud-froid of grapefruit, pineapple and lime custard , Breton galettes (pancakes), Artichoke Soup, Jam doughnuts, Tea and white chocolate biscuits, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Brownies, Sesame cookies, Flaky brownie brioche, Puff or flaky pastry (pâte feuilletée), Cookies of the Camisards, ... All |
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