Last modified on: March 24th 2024
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
30 min. | 50 min. | 1 hour 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,892 Kcal or 37,229 Kj | 127 gr | 1,378 gr | 320 gr |
445 % | 49 % | 130 % | 48 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
249 Kcal or 1,043 Kj | 4 gr | 39 gr | 9 gr |
12 % | 1 % | 4 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
741 Kcal or 3,102 Kj | 11 gr | 115 gr | 27 gr |
37 % | 4 % | 11 % | 4 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Sausage mushroom and cheese crumble, Kugelhof for Nanou, Langoustine sabayon tart, Cheese tart, How to succeed in making sabayon (syllabub), ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Nanou's chocolate cake, Citrus tart, Confit of quinces in Macvin, Choux pastry (pâte à choux), Cornmeal baps for Anne, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Apricot blancmange, Endive and beer soup, Apple Batter Puddings, Eggs "en cocotte" with spinach, Creamy rice with green asparagus and sorrel , ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Basic cake batter - the French way, Sorrel soup, Tea and white chocolate biscuits, Dipping bread with cheese, Crispy prawn rolls, ... All |
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