Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 43 min. | 1 hour 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,268 Kcal or 5,309 Kj | 27 gr | 120 gr | 95 gr |
63 % | 10 % | 11 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
342 Kcal or 1,432 Kj | 7 gr | 32 gr | 26 gr |
17 % | 3 % | 3 % | 4 % |
Egg: You can get more informations, or check-out other recipes which use it, for example: Eggs with tomatoes and courgettes, Rémoulade dressing, Lemon Mayonnaise, Fruit crémeux, Piedmont pyramids, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Oatmeal cake, Pistachio shortbread biscuits, Saucipain, Coq au vin, Cheese Soufflé, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Lemon tart, Seeded loaf, Ciabatta, Chicken nems, How to cook pasta properly, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Quail egg canapés, Icelandic-style fish and vegetable pie, Victoria pineapple and lime tarts, Pan-baked hash brown (Hash-brown casserole), Elsa's Comtoise galette, ... All |
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