Last modified on: February 6th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 5 min. | 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
924 Kcal or 3,869 Kj | 17 gr | 117 gr | 43 gr |
46 % | 6 % | 11 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
376 Kcal or 1,574 Kj | 7 gr | 48 gr | 18 gr |
19 % | 3 % | 4 % | 3 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Nantes Tourton, Flaky brownie brioche, Viennese Shortbread, Pitta bread, Chocolate rolls (petits pains), ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream, Hamburger buns, Household cake (Gâteau de ménage), Confectioner's custard (Crème pâtissière, or French pastry cream), Blackcurrant, vanilla and lime verrine , ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Cod loin with saffron, Cauliflower and chickpea purée, Pan-fried cheese, egg and spinach toastie, Lemon and grated apple tart, Turnip top soup, ... All | |
Baking powder: You can get more informations, or check-out other recipes which use it, for example: Madeleines, Caribbean upside-down cake, Chocolate cake, Traditional nutty choc-chip cookies, Apple and almond cake, ... All |
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