Last modified on: September 2nd 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
4 min. | 10 min. | 14 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,054 Kcal or 4,413 Kj | 1 gr | 262 gr | 0 gr |
39 % | <1 % | 18 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
119 Kcal or 498 Kj | < 1 gr | 30 gr | 0 gr |
4 % | <1 % | 2 % | 0 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Leavened bread, Caramel rice pudding, Citrus crunch, Quick courgette soup with cheese, Creamy risotto with diced vegetables and flax seeds, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Oat shortbread biscuits, Pistachio powder or paste, Double raspberry tartlets, Bonnevaux apple tart, How to cook caramelized puff pastry well, ... All | |
Vanilla pod: You can get more informations, or check-out other recipes which use it, for example: Apricot jam with vanilla, Real custard sauce (crème anglaise), Mousse with two chocolates, Confit Victoria pineapple with honey and spices, Paris flan filling, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Hummus, Poivrade artichoke Salad, Quince paste, Crêpes Suzette, Oatmeal and apple cookies, ... All |
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