Last modified on: May 18th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 10 min. | 30 min. | 1 hour 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,063 Kcal or 17,011 Kj | 49 gr | 399 gr | 252 gr |
203 % | 19 % | 38 % | 38 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
226 Kcal or 946 Kj | 3 gr | 22 gr | 14 gr |
11 % | 1 % | 2 % | 2 % |
Strawberries: You can check-out other recipes which use it, like for example: Strawberry Charlotte, Strawberry brunoise in a dessert-wine sabayon, Strawberries in a thyme and lemon-flavoured red wine reduction, Frozen cottage cheese with strawberries, Fraisier (French strawberry cake), ... All | |
Stewed rhubarb: You can get more informations, or check-out other recipes which use it, for example: Rhubarb mousse, Rhubarb mousse, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Nantes Tourton, Quick orange marmalade, Doughnuts, Caramelised apple custards, New tiramisu, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Roscoff loaf, Brioche feuilletée (flaky brioche), Flaky brownie brioche, Smoky sausage and mash, Beurre d'escargot, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-06-02)