Last modified on: October 3rd 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
50 min. | 45 min. | 1 hour 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,514 Kcal or 27,273 Kj | 74 gr | 585 gr | 431 gr |
326 % | 28 % | 55 % | 65 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
174 Kcal or 729 Kj | 2 gr | 16 gr | 11 gr |
9 % | 1 % | 1 % | 2 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Gratin Dauphinois, Cervelas salad, Smooth mixed vegetable soup, Potato gratin, Boulangère potatoes, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Coconut-vanilla cream for Elsa , Chocolate tart, New York style pasta, Tartiflette, Fish Mousselines, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Milk rolls, Brownies, Leek and potato soup, Caramelized pear custard tart, French-style peas, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Green hummus, Maroilles cheese quiche, Veal with mushrooms and green asparagus, Seeded loaf, Roscoff loaf, ... All |
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