Last modified on: March 1st 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
30 min. | 40 min. | 1 hour 10 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
761 Kcal or 3,186 Kj | 21 gr | 102 gr | 70 gr |
38 % | 8 % | 10 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
253 Kcal or 1,059 Kj | 7 gr | 34 gr | 23 gr |
13 % | 3 % | 3 % | 3 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
381 Kcal or 1,595 Kj | 10 gr | 51 gr | 35 gr |
19 % | 4 % | 5 % | 5 % |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Chocolate tart, Hazelnut and chocolate biscuits, Lemon tart, Pear and lime meringue pie, Exotic fruit tart, ... All | |
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