Last modified on: December 19th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
13 min. | 10 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,463 Kcal or 14,499 Kj | 108 gr | 351 gr | 190 gr |
173 % | 42 % | 33 % | 29 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
143 Kcal or 599 Kj | 4 gr | 14 gr | 8 gr |
7 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
433 Kcal or 1,813 Kj | 14 gr | 44 gr | 24 gr |
22 % | 5 % | 4 % | 4 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate rice pudding, Milk rolls, Pear and chocolate tart with a hint of mint, Rice pudding with fruit and nuts, Potimarron and celeriac autumn soup, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate orangettes for Erika, Chocolate rice pudding, Millefeuille, Chocolate mug cake, "BN style" chocolate-filled biscuits, ... All | |
Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Household cake (Gâteau de ménage), Jam doughnuts, Diamond biscuits, Strawberry, kiwi and mascarpone verrines, Quince and apple compote, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-19)