Last modified on: August 26th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 40 min. | 1 hour 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,739 Kcal or 19,841 Kj | 235 gr | 188 gr | 339 gr |
237 % | 90 % | 18 % | 51 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
203 Kcal or 850 Kj | 10 gr | 8 gr | 14 gr |
10 % | 4 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
395 Kcal or 1,654 Kj | 20 gr | 16 gr | 28 gr |
20 % | 8 % | 1 % | 4 % |
Peas: You can check-out other recipes which use it, like for example: Chinese style chicken, Chinese Soup, Pea risotto "Mantecare", Fillet of pollack cooked in two stages, Baked Mont d'Or with diced mixed vegetables, ... All | |
Chicken breast: You can check-out other recipes which use it, like for example: Coq au vin, Stuffed pumpkin gratin, Paté en croute (terrine in a pie crust), Paella, Chinese style chicken, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Hamburger buns, Polenta with spinach and soft-poached egg, Smooth mixed vegetable soup, Quick Strawberry Millefeuille, Tomatoes Provençal, ... All | |
Onion: You can get more informations, or check-out other recipes which use it, for example: Cajun pork with rice., Stuffed tomatoes and courgettes, Rillettes stuffed mushrooms, Bourguignon potatoes , Mussels with arroz negro, ... All |
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