Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
34 min. | 5 min. | 22 min. | 1 hour 1 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,385 Kcal or 18,359 Kj | 94 gr | 50 gr | 423 gr |
219 % | 36 % | 5 % | 64 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
218 Kcal or 913 Kj | 5 gr | 3 gr | 21 gr |
11 % | 2 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
365 Kcal or 1,528 Kj | 8 gr | 4 gr | 35 gr |
18 % | 3 % | <1 % | 5 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Fillets of sole Dieppoise, Mushroom and artichoke omelette, Chicken pie, Sautéd mushrooms with spring onions and cured ham, Stuffed artichokes au gratin, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Bacon and cabbage omelette, Soft Croque-monsieur with 3 cheeses, Oaty walnut cake , Chocolate sweetcrust pastry, Plain cake, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Thin endive tart, Fish in a sesame crust, Fougasse with bacon and Comté, Greek salad with chicken, Bolognaise lasagne, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Mexican ceviche, Vegetable pie, Breton Sandwich, Ratatouille confite, Ratatouille, ... All |
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