Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 17 min. | 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,421 Kcal or 5,949 Kj | 43 gr | 181 gr | 60 gr |
53 % | 12 % | 13 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
51 Kcal or 214 Kj | 2 gr | 7 gr | 2 gr |
2 % | <1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
355 Kcal or 1,486 Kj | 11 gr | 45 gr | 15 gr |
13 % | 3 % | 3 % | 2 % |
Purple globe artichokes: You can check-out other recipes which use it, like for example: Roast pork with sage, cooked in a bag., Montagnon rice, Poivrade artichoke Salad, Harvest Gratin, Salad greens and small omelette, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Cretan salad, Marinated tuna and cabbage, Paimpol salad, Spring veal sauté , Quick prawn curry, ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Seafood sauerkraut, Penne with purple artichokes, Hot box cheese , Pork chops in the oven, Melting Epoisses on toast , ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Escalope of veal in a cream sauce, Spicy seafood plancha, Greek salad with chicken, Fish terrine with spinach and tomatoes, Lumberjack turnovers, ... All |
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