Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 31 min. | 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,831 Kcal or 7,666 Kj | 113 gr | 51 gr | 131 gr |
92 % | 43 % | 5 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
159 Kcal or 666 Kj | 10 gr | 4 gr | 11 gr |
8 % | 4 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
458 Kcal or 1,918 Kj | 28 gr | 13 gr | 33 gr |
23 % | 11 % | 1 % | 5 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Penne with Mushrooms, Curried mussels with cabbage, Vanilla ice cream, Little vanilla, clementine and chestnut verrines, Pumpkin (or potimarron) soup, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Caramelised apple pie, Chocolate sauce, Little chocolate and hazelnut fondants, Rosemary steamed fish, Ramekins of duchess potatoes, ... All | |
Fish fillet: You can check-out other recipes which use it, like for example: Curried tuna cubes, Sea bass with Indian spices, Parcels of fish fillet in spinach, Pan-fried fish fillets, braised cabbage with Noilly Prat, Crunchy little pieces of fish, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Penne with Mushrooms, Minestrone, Scallops with sorrel and Noilly Prat, Special Parmesan baguettes, Italian style gratin, ... All |
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