Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 21 min. | 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,329 Kcal or 5,564 Kj | 53 gr | 4 gr | 122 gr |
49 % | 15 % | <1 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
231 Kcal or 967 Kj | 9 gr | 1 gr | 21 gr |
9 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
664 Kcal or 2,780 Kj | 27 gr | 2 gr | 61 gr |
25 % | 8 % | <1 % | 7 % |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Winegrowers' sausage casserole, Seb's Italian-style aperitif slices, Rosemary steamed fish, Langoustine gratin, Cajun pulled pork, ... All | |
Veal : You can check-out other recipes which use it, like for example: Veal Marengo, Veal Chop With Assortment of Vegetables, Spring veal sauté , Sausagemeat, Veal with mushrooms and green asparagus, ... All | |
Cured ham: You can check-out other recipes which use it, like for example: Cabbage julienne with ham, Sautéd mushrooms with spring onions and cured ham, Pasta with pesto and preserved tomatoes, New York style pasta, Surprise eggs, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Comtoise apple charlotte, Couscous, Lime crémeux, Flaky brownie brioche, French-style peas, ... All |
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