Last modified on: October 25th 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
24 min. | 45 min. | 1 hour 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,222 Kcal or 17,677 Kj | 71 gr | 109 gr | 393 gr |
211 % | 27 % | 10 % | 60 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
188 Kcal or 787 Kj | 3 gr | 5 gr | 17 gr |
9 % | 1 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
352 Kcal or 1,474 Kj | 6 gr | 9 gr | 33 gr |
18 % | 2 % | 1 % | 5 % |
Onion: You can get more informations, or check-out other recipes which use it, for example: Chicken breasts in a potato crust, Sautéed turmeric chicken with mushrooms, Creamy Winter Vegetable Soup, Roscoff salad, Chicken "cantina", ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Röstis, Artichoke hearts forestier , How to cook bacon and remove excess fat, Maroilles cheese quiche, Deep leek and potato quiche, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Milk rolls, Cauliflower and chickpea purée, Marchand de vin sauce, Leek and broccoli "à la flamande", Gratin-style spinach and chicken omelette , ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Duck Parmentier, Spinach Mornay, Gratin with Parmesan flavours, Spinach Mornay, Avengers' potatoes, ... All |
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