Last modified on: March 9th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 30 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,549 Kcal or 10,672 Kj | 35 gr | 279 gr | 143 gr |
127 % | 14 % | 26 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
319 Kcal or 1,336 Kj | 4 gr | 35 gr | 18 gr |
16 % | 2 % | 3 % | 3 % |
Per | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,549 Kcal or 10,672 Kj | 35 gr | 279 gr | 143 gr |
127 % | 14 % | 26 % | 22 % |
Egg: You can get more informations, or check-out other recipes which use it, for example: Traditional nutty choc-chip cookies, Kugelhof for Nanou, Pâté de campagne, Spinach and ricotta ravioli, Kouign-amann brioche, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Almond macaroon cake, Little apple and verbena tarts, Pavlova, Moist chocolate cake, Nachos, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Panettone, Grandma Solange's biscuits, Diamond biscuits, Savoury mini-madeleines with 2 cheeses, Autumn apple and plum crumble pie, ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Gâteau Nantais, Chocolate madeleines, Pistachio "Financiers", Tarte Normande, Clementine Chantilly, ... All |
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