Preparation | Cooking | Start to finish |
---|---|---|
24 min. | 28 min. | 52 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,389 Kcal or 5,815 Kj | 75 gr | 33 gr | 138 gr |
69 % | 29 % | 3 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
158 Kcal or 662 Kj | 9 gr | 4 gr | 16 gr |
8 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
347 Kcal or 1,453 Kj | 19 gr | 8 gr | 34 gr |
17 % | 7 % | 1 % | 5 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Chicken and mushroom brik rolls, Sliced veal with leeks and mushrooms, Rustic chicken and mushroom pie, Sautéed turmeric chicken with mushrooms, Mushroom duxelles, ... All | |
Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Glazed mushrooms with plain rice, Prawn salad with a crunch, Creamy rice with spinach, Rice with spring greens, Rice and peas, ... All | |
Cooked chicken: You can get more informations, or check-out other recipes which use it, for example: Beans with tomatoes, Julia salad, Rice and peas, Chicken Brussels pie, Potimarron (chestnut pumpkin) "au gratin", ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Baker's chicken and potato tart, Frichti from Bruxelles, Thin endive tart, Potato and broccoli gratin, Stuffed cabbage leaves, ... All |
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