Last modified on: June 13th 2018
Keywords for this recipe:Preparation | Start to finish |
---|---|
7 min. | 7 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
334 Kcal or 1,398 Kj | 17 gr | 138 gr | 32 gr |
17 % | 7 % | 13 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
101 Kcal or 423 Kj | 5 gr | 42 gr | 10 gr |
5 % | 2 % | 4 % | 1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
84 Kcal or 352 Kj | 4 gr | 35 gr | 8 gr |
4 % | 2 % | 3 % | 1 % |
Bread: You can get more informations, or check-out other recipes which use it, for example: White asparagus salad, Gratin slices with spinach, Welsh (French Welsh Rarebit), Nanou's red cabbage salad, Panzanella, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Cajun-style lentil salad, Baked potatoes with poached egg and tuna sauce , Cretan Bread, Kérinou slices, Rabbit civet "à la normande", ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Thin tomato jelly and avocado tart, Greek salad with chicken, Guacamole, Spaghetti Bolognese, Crab and smoked salmon club sandwiches , ... All | |
Pepper: You can get more informations, or check-out other recipes which use it, for example: Crème de foie gras, Artichoke hearts forestier , Tomato pesto, Parmesan cauliflower cheese, Mexican-style pork medallions , ... All |
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