Last modified on: November 7th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 4 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,303 Kcal or 5,455 Kj | 9 gr | 8 gr | 137 gr |
65 % | 4 % | 1 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
521 Kcal or 2,181 Kj | 4 gr | 3 gr | 55 gr |
26 % | 1 % | <1 % | 8 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Mackerel rillettes, Pretzels, Eggs Benedict , Tomato tatin, Caribbean upside-down cake, ... All | |
Smoked ham: You can check-out other recipes which use it, like for example: Pasta with green asparagus, Red rice pannequets, Hearty leek and sprout soup, Bistro-style red endive salad, Croque-monsieur gourmand, ... All | |
Button or field mushrooms: You can check-out other recipes which use it, like for example: Sautéed pork with mushrooms in a cream sauce., Lille style chicken, Pork escalope with mushrooms and sage cream, Icelandic-style fish and vegetable pie, Very green mixed salad, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Tomato omelette, Mixed salad with curry mayo, Pork sautéed with green beans, Asian style, Rice with spring greens, Flamiche, ... All |
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