Last modified on: November 7th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 4 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,606 Kcal or 10,911 Kj | 18 gr | 16 gr | 274 gr |
130 % | 7 % | 2 % | 42 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
521 Kcal or 2,181 Kj | 4 gr | 3 gr | 55 gr |
26 % | 1 % | <1 % | 8 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Buckwheat almond biscuits, Poppy seed and lemon cake, Almond mug cake for Mary, Creamy artichokes, Melting Epoisses on toast , ... All | |
Smoked ham: You can check-out other recipes which use it, like for example: Rolls of fish in smoked ham, Little vegetable omelettes, Pasta with green asparagus, Eggs Benedict , Quail egg canapés, ... All | |
Button or field mushrooms: You can check-out other recipes which use it, like for example: Tahitian salad, African style chicken, Sausage mushroom and cheese crumble, Icelandic-style fish and vegetable pie, Lille style chicken, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Grilled ham and bechamel sandwiches, Upside-down Parmentier, Artichoke Soup, Auvergnat tartines, Endives , ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)