Last modified on: October 20th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
11 min. | 36 min. | 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,263 Kcal or 9,475 Kj | 83 gr | 81 gr | 181 gr |
113 % | 32 % | 8 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
254 Kcal or 1,063 Kj | 9 gr | 9 gr | 20 gr |
13 % | 4 % | 1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
566 Kcal or 2,370 Kj | 21 gr | 20 gr | 45 gr |
28 % | 8 % | 2 % | 7 % |
Potato purée: You can get more informations, or check-out other recipes which use it, for example: Welsh-style potato purée, Dauphinoise potatoes with Serano ham, Sausage with duchess potatoes and a Mont d'Or fondue , Oxtail Parmentier, Chicken Brussels pie, ... All | |
Ham: You can check-out other recipes which use it, like for example: Auvergnat tartines, Frichti from Bruxelles, Ham pasta bake, Mozzarella pasta bake, Rice à l'italienne, ... All | |
Cured ham: You can check-out other recipes which use it, like for example: Vegetable clafoutis, Leek and Jerusalem artichoke soup, Sautéd mushrooms with spring onions and cured ham, Sliced cauliflower with 3 cheeses, Pasta with pesto and preserved tomatoes, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Moussaka, Aperitif rolls, Salmon and Spinach Gratin, Stuffed baguette , Small green vegetables in Mornay sauce, ... All |
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Hope all is well with you and yours, Louise:)