Last modified on: September 18th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 27 min. | 6 min. | 1 hour 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,198 Kcal or 34,323 Kj | 93 gr | 775 gr | 533 gr |
410 % | 36 % | 73 % | 81 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
410 Kcal or 1,717 Kj | 5 gr | 39 gr | 27 gr |
20 % | 2 % | 4 % | 4 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,099 Kcal or 17,162 Kj | 47 gr | 388 gr | 267 gr |
205 % | 18 % | 37 % | 40 % |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Plum tart, Lemon and lime custard tart, Bounty-style tart for Alison, Exotic fruit tart, Mini almond-morello tarts, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Rolls of fish in smoked ham, Gnocchi alla romana, Oatmeal cake, Rice pudding with fruit and nuts, White bean gratin "à l'italienne", ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Gâteau Nantais, Brownies, Gâteau Basque , Eggs in brioche nests, Caramelized pear custard tart, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Clafoutis "Marie-Antoinette", Apricot and pistachio clafoutis, Apricot jelly, Apricot jam with vanilla, Coffee custard, ... All |
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