Preparation | Cooking | Start to finish |
---|---|---|
8 min. | 42 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
967 Kcal or 4,049 Kj | 13 gr | 90 gr | 62 gr |
48 % | 5 % | 8 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 1 gr | 8 gr | 6 gr |
5 % | <1 % | 1 % | 1 % |
Onion: You can get more informations, or check-out other recipes which use it, for example: Sautéed turmeric chicken with mushrooms, Rustic chicken and mushroom pie, Leek and Jerusalem artichoke soup, Paté en croute (terrine in a pie crust), Gratin du Nord, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Artichoke Soup, Boulangère potatoes, Polenta with spinach and soft-poached egg, Canadian apple crumble, Cauliflower "moelleux" in ramekins, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Ardennes Salad, Comtoise tart for Seàn, Two-stage beef chuck , Croque-monsieur complet, Pears and caramelised walnut samosas , ... All | |
Bayleaf: You can get more informations, or check-out other recipes which use it, for example: "Au vert" beef, Ratatouille, Preserved lemons, White bean gratin "à l'italienne", Herb olive oil, ... All |
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