Preparation | Cooking | Start to finish |
---|---|---|
8 min. | 42 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
967 Kcal or 4,049 Kj | 13 gr | 90 gr | 62 gr |
36 % | 4 % | 6 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 1 gr | 8 gr | 6 gr |
3 % | <1 % | 1 % | 1 % |
Onion: You can get more informations, or check-out other recipes which use it, for example: Pollack fillet baked with rice and vegetables., Turmeric risotto, Raw beetroot salad, Crab Cakes, Sausage rougail, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Green beans "Napoléon", Tournedos Rossini, Chocolate cake, Apple custard tart, Avocado mousse with sorrel, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Pears and caramelised walnut samosas , Julia salad, How to prevent butter burning during cooking, Split peas "à la française", Spinach and cashew brik rolls, ... All | |
Bayleaf: You can get more informations, or check-out other recipes which use it, for example: Red mixed pickle, Red rice pannequets, Sausage and lentils "en cocotte", Potatoes with bacon and herbs, Cornouaillaise salad, ... All |
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