Last modified on: June 22th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
58 min. | 30 min. | 1 hour 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
638 Kcal or 2,671 Kj | 13 gr | 55 gr | 42 gr |
24 % | 4 % | 4 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
85 Kcal or 356 Kj | 2 gr | 7 gr | 6 gr |
3 % | <1 % | 1 % | 1 % |
Per papillotes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
160 Kcal or 670 Kj | 3 gr | 14 gr | 11 gr |
6 % | 1 % | 1 % | 1 % |
Green beans: You can check-out other recipes which use it, like for example: Green bean and potato salad with paprika, Icelandic-style fish and vegetable pie, Green beans with tomatoes, Rolls of fish in smoked ham, Cherry tomato and green bean salad, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Spinach Mornay, Montbenoit's canapés, Scrambled eggs with butter-fried bread and fresh spinach, Gratin-style spinach and chicken omelette , Pesto crackers, ... All | |
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